Description
Sorghum powder is a nutritious, gluten-free alternative for cooking and baking. Ideal for making porridge, pap (ogi), and local delicacies, it is rich in fiber, vitamins, and minerals for a healthy diet.
Sorghum powder is a nutritious, gluten-free alternative for cooking and baking. Ideal for making porridge, pap (ogi), and local delicacies, it is rich in fiber, vitamins, and minerals for a healthy diet.
Reviews
There are no reviews yet.